SVG
SVG
Karyawan Tetap (Probation)

Food Technologist

KABUPATEN BOGOR
Karyawan Tetap (Probation)
Min. 3 tahun pengalaman
Negosiasi
24 Pelamar
37208 Dilihat
Tugas dan tanggung jawab
  • Discuss product brief with internal R&D functions as well as marketing to align about SWOT of the concept, and define win win solution for the best option/ solution
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria),
  • Preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Brainstorm with operation and also supplier for potential cost and quality improvements as well as defining new USP that can contribute on sales increase / prolong product life cycle
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria), preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Prepare documentation : technical feasibility, recipe, COGS, protocol trial, trial report, shelf life report
  • Day to day activities in lab based on good laboratory practice (hygiene, safety, Halal, traceability, 5S)
Kompetensi
  • Experienced in a Food manufacture, bakery, cake, cooking ingredient industry for knowledge, sensory analysis, and market insight
  • Expertise in NPD Stage and Gate to drive result
  • Experienced at leading a project related to bakery development and has a good problem solving skill
  • Willing to be placed at Sentul and business travelling in various areas
Persyaratan minimum
  • S1
  • 20 - 25 tahun
  • Min pengalaman 3 tahun
Lowongan lainnya
Karyawan Kontrak
Customer Service
KABUPATEN BOGOR
106 Pelamar
20204 Dilihat
Karyawan Tetap (Probation)
Sales Supervisor
KOTA BOGOR
6 Pelamar
10032 Dilihat
Karyawan Tetap (Probation)
Quality Control Supervisor
KABUPATEN BOGOR
22 Pelamar
11738 Dilihat
Karyawan Kontrak
Operator Maintenance
KOTA YOGYAKARTA
38 Pelamar
26852 Dilihat
Karyawan Tetap (Probation)
Business Solution Manager
KABUPATEN BOGOR
2 Pelamar
2519 Dilihat
Internship
R&D Internship - Sensory & Documentation
KABUPATEN BOGOR
4 Pelamar
1021 Dilihat
Karyawan Tetap (Probation)
PPIC Supervisor
KOTA MAKASSAR
3 Pelamar
387 Dilihat
Karyawan Kontrak
Frontliner
KOTA YOGYAKARTA
12 Pelamar
14184 Dilihat
Karyawan Tetap (Probation)
Packaging Development Supervisor
KABUPATEN BOGOR
37 Pelamar
26816 Dilihat
Karyawan Tetap (Probation)
Production Supervisor
KABUPATEN SIDOARJO
56 Pelamar
29099 Dilihat