SVG
SVG
Karyawan Tetap (Probation)

Food Technologist

KABUPATEN BOGOR
Karyawan Tetap (Probation)
Min. 1 tahun pengalaman
Negosiasi
41 Pelamar
24542 Dilihat
Tugas dan tanggung jawab
  • Discuss product brief with internal R&D functions as well as marketing to align about SWOT of the concept, and define win win solution for the best option/ solution
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria),
  • Preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Brainstorm with operation and also supplier for potential cost and quality improvements as well as defining new USP that can contribute on sales increase / prolong product life cycle
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria), preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Prepare documentation : technical feasibility, recipe, COGS, protocol trial, trial report, shelf life report
  • Day to day activities in lab based on good laboratory practice (hygiene, safety, Halal, traceability, 5S)
Kompetensi
  • Experienced in a Food manufacture, bakery, cake, cooking ingredient industry for knowledge, sensory analysis, and market insight
  • Expertise in NPD Stage and Gate to drive result
  • Experienced at leading a project related to bakery development and has a good problem solving skill
  • Willing to be placed at Sentul and business travelling in various areas
Persyaratan minimum
  • Laki - laki
  • S1
  • 25 - 29 tahun
  • Min pengalaman 1 tahun
Lowongan lainnya
Karyawan Tetap (Probation)
Frontliner Manager
KABUPATEN BOGOR
25 Pelamar
12148 Dilihat
Karyawan Tetap (Probation)
Direct Procurement Manager
KABUPATEN BOGOR
31 Pelamar
11894 Dilihat
Karyawan Tetap (Probation)
HCBP Operation Supervisor
KABUPATEN BOGOR
14 Pelamar
4666 Dilihat
Karyawan Tetap (Probation)
Account Payable Staff
KABUPATEN BOGOR
56 Pelamar
12563 Dilihat
Karyawan Kontrak
Customer Service
KABUPATEN BOGOR
63 Pelamar
6213 Dilihat
Karyawan Tetap (Probation)
Indirect Purchasing Supervisor
KABUPATEN BOGOR
26 Pelamar
12577 Dilihat
Karyawan Kontrak
Frontliner
KOTA BANDUNG
31 Pelamar
11467 Dilihat
Karyawan Kontrak
Treasury Staff
KABUPATEN BOGOR
67 Pelamar
13116 Dilihat
Karyawan Tetap (Probation)
Area Sales Manager
KOTA BANDUNG
21 Pelamar
12716 Dilihat
Karyawan Tetap (Probation)
Brand Manager
KABUPATEN BOGOR
28 Pelamar
13666 Dilihat