SVG
SVG
Karyawan Tetap (Probation)

Food Technologist

KABUPATEN BOGOR
Karyawan Tetap (Probation)
Min. 1 tahun pengalaman
Negosiasi
41 Pelamar
23117 Dilihat
Tugas dan tanggung jawab
  • Discuss product brief with internal R&D functions as well as marketing to align about SWOT of the concept, and define win win solution for the best option/ solution
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria),
  • Preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Brainstorm with operation and also supplier for potential cost and quality improvements as well as defining new USP that can contribute on sales increase / prolong product life cycle
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria), preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Prepare documentation : technical feasibility, recipe, COGS, protocol trial, trial report, shelf life report
  • Day to day activities in lab based on good laboratory practice (hygiene, safety, Halal, traceability, 5S)
Kompetensi
  • Experienced in a Food manufacture, bakery, cake, cooking ingredient industry for knowledge, sensory analysis, and market insight
  • Expertise in NPD Stage and Gate to drive result
  • Experienced at leading a project related to bakery development and has a good problem solving skill
  • Willing to be placed at Sentul and business travelling in various areas
Persyaratan minimum
  • Laki - laki
  • S1
  • 25 - 29 tahun
  • Min pengalaman 1 tahun
Lowongan lainnya
Karyawan Tetap (Probation)
Supply Chain Manager
KABUPATEN BOGOR
52 Pelamar
15877 Dilihat
Karyawan Kontrak
Front Desk
KABUPATEN SLEMAN
6 Pelamar
4306 Dilihat
Karyawan Kontrak
E-Commerce Customer Service
KOTA YOGYAKARTA
10 Pelamar
4714 Dilihat
Karyawan Kontrak
Treasury Staff
KABUPATEN BOGOR
67 Pelamar
11501 Dilihat
Karyawan Kontrak
Operator Maintenance
KOTA YOGYAKARTA
35 Pelamar
10970 Dilihat
Karyawan Tetap (Probation)
Product Technician Staff
KOTA BOGOR
39 Pelamar
4039 Dilihat
Karyawan Tetap (Probation)
Online Channel Manager
KABUPATEN BOGOR
0 Pelamar
828 Dilihat
Karyawan Tetap (Probation)
Area Sales Manager
KOTA BANDUNG
19 Pelamar
11188 Dilihat
Karyawan Tetap (Probation)
R&D Product Development Manager
KABUPATEN BOGOR
2 Pelamar
5949 Dilihat
Karyawan Kontrak
Frontliner
KABUPATEN SLEMAN
14 Pelamar
6120 Dilihat