SVG
SVG
Karyawan Tetap (Probation)

Food Technologist

KABUPATEN BOGOR
Karyawan Tetap (Probation)
Min. 3 tahun pengalaman
Negosiasi
22 Pelamar
32311 Dilihat
Tugas dan tanggung jawab
  • Discuss product brief with internal R&D functions as well as marketing to align about SWOT of the concept, and define win win solution for the best option/ solution
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria),
  • Preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Brainstorm with operation and also supplier for potential cost and quality improvements as well as defining new USP that can contribute on sales increase / prolong product life cycle
  • Execute product development with recipe development and prototyping in lab scale by making sure overall ingredients are meet regulation and align with process and packaging development to get complete product design
  • Validate product development in industrial scale, starting with clear protocol trial (change brief, sampling plan and success criteria), preparing all related material tools and other resources align with operation team, execute and review result
  • Conduct shelf life study to make sure product quality still in acceptance range on determined condition
  • Align with finance to calculate cost calculation and to meet expected gross profit
  • Prepare documentation : technical feasibility, recipe, COGS, protocol trial, trial report, shelf life report
  • Day to day activities in lab based on good laboratory practice (hygiene, safety, Halal, traceability, 5S)
Kompetensi
  • Experienced in a Food manufacture, bakery, cake, cooking ingredient industry for knowledge, sensory analysis, and market insight
  • Expertise in NPD Stage and Gate to drive result
  • Experienced at leading a project related to bakery development and has a good problem solving skill
  • Willing to be placed at Sentul and business travelling in various areas
Persyaratan minimum
  • S1
  • 20 - 25 tahun
  • Min pengalaman 3 tahun
Lowongan lainnya
Karyawan Tetap (Probation)
Engineering Supervisor
KABUPATEN SIDOARJO
22 Pelamar
21776 Dilihat
Karyawan Tetap (Probation)
Store Coordinator
KOTA MAKASSAR
0 Pelamar
1243 Dilihat
Karyawan Kontrak
Frontliner
KOTA MALANG
4 Pelamar
3619 Dilihat
Karyawan Tetap (Probation)
Sales Supervisor
KOTA BANDUNG
23 Pelamar
20539 Dilihat
Karyawan Kontrak
Operator Planning Engineering
KOTA MEDAN
0 Pelamar
4258 Dilihat
Karyawan Kontrak
Frontliner
KOTA MALANG
44 Pelamar
20461 Dilihat
Karyawan Kontrak
Frontliner
KOTA SURABAYA
50 Pelamar
17792 Dilihat
Karyawan Kontrak
Operator Maintenance
KABUPATEN BOGOR
1 Pelamar
922 Dilihat
Karyawan Kontrak
Operator Production
KABUPATEN SIDOARJO
574 Pelamar
29106 Dilihat
Karyawan Tetap (Probation)
Store Coordinator
KOTA YOGYAKARTA
5 Pelamar
8668 Dilihat